Pasticceria Natalina

A Sicilian bakery with authentic cannoli and tea cakes

This Sicilian bakery, with mille foglie and authentic cannoli, is run by a young owner whose grandmother taught her all the best in Sicilian baking — but don’t worry, as if Gran’s skills don’t give her enough credit, she went to pastry school, too.

Tara for TKGO City Guides

5406 N. Clark St., Chicago. (773) 989-0662.
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